XTS was established in Vicenza in 1993, a town 30Km north of Venice, where the company began to manufacture and sell professional catering equipment for both pizzeria’s and restaurants. With encouraging feedback from customers and positive growth in both national and international markets, XTS soon becomes a market leader in its field.
Today, XTS has two establishments, one in Dosson di Casier, Treviso, and the other in Thiene, Vicenza, totalling in excess of 12.000sqm of space, enabling us to keep everything in house, from design, to engineering, to manufacture and finally the assembly of all our equipment. Due to considerable recent investment, we have been able to modernize our plant and speed up our manufacturing process, providing XTS with more flexibility and time to develop and create new exciting models.


Birth of XTS International, development of the first line of dough sheeters, approach to the domestic and international markets.


Celebrating 25 years of activity.